Average Cooks Salary in Argyll and Bute
ONS ASHE 2025 · Scotland region · Updated October 2025
How Argyll and Bute compares
The median pay for cookss in the Scotland stood at £18,535 in 2025, placing them 3.6% above the UK-wide figure of £17,885. The cost of living in the Scotland is 7.7% below the UK average, so a salary of £18,535 has an effective purchasing power closer to £20,081. The all-jobs average in Argyll and Bute is £30,560. By comparison, cookss earn 39.3% less than the typical worker locally.
Cost of Living Adjustment
After adjusting for the regional cost of living (Scotland index: 92.3, UK=100), a salary of £18,535 has an effective purchasing power of approximately £20,081 — equivalent to earning that amount in an area with average UK costs. The cost of living in the Scotland is 7.7% below the UK average.
Cooks salary across UK regions
Cooks salary in areas near Argyll and Bute
Salary data is by ONS region. Argyll and Bute is in the Scotland region. Below are neighbouring regions — click to explore salaries there.
Cooks Salary Guide
The full salary guide includes regional breakdowns, cost-of-living adjustments, year-on-year trends, and in-depth FAQs.
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Frequently Asked Questions
What is the average cooks salary in Argyll and Bute?
The median cooks salary in the Scotland (which includes Argyll and Bute) is £18,535 per year, based on ONS ASHE 2025 data. The mean salary is typically higher due to top earners pulling the average up.
How does cooks pay in Argyll and Bute compare to the UK average?
Cooks in the Scotland earn 3.6% above the national median of £17,885. This makes the Scotland one of the higher-paying regions for this role.
Is cooks a well-paid job in Argyll and Bute compared to other roles?
The average salary across all jobs in Argyll and Bute is £30,560. Cooks in the Scotland earn £18,535, which is 39.3% below the local average across all occupations.
About this data
Salary figures for cookss cover the Scotland region. The all-jobs average is specific to Argyll and Bute. Source: ONS ASHE 2025. Methodology.